Like, really tired. It’s always stressful at work at this time of year, but I’ve never had a toddler in tow. At the moment, I’m counting down the minutes til Easter break. And that when I’m going to make some lifestyle tweaks to try and increase my energy.
I’m using birthday money to buy a food processor (how exciting! How GLAMOROUS!) and I’ve been religiously reading cookbooks, looking for interesting and healthy recipes, with an aim of increasing my veggie intake- and boosting my energy levels.
I bought the Wahaca cookbook recently and I’m looking forward to trying to cook some spicy, summery Mexican food. I already I have my eye on healthy hot chocolate and breakfast smoothies.
I borrowed Jack Monroe’s new book on a whim from the library and I love it- her style isn’t pretentious, the ingredients are sensible and the instructions are straightforward. I already made the spring veg risotto and it went down brilliantly with D especially (Benn would have liked meat, but that can be added another time.)
My friend Jeni bought me the Deliciously Ella cookbook and now all I want is the food processor, a spiraliser and my courgette seeds to grow so I can make courgetti with pesto! It’s not normally the sort of cookbook I’d think I’d like, but there are some really good ideas in here.
Look at my new running shoes! Aren’t they pretty? But also: STURDY. And you can see them from space, which is super important. I’ve been neglecting my running so I’m taking it pretty slowly at the moment, mainly because I can’t go much faster (despite the woman laughing and pointing at me yesterday. Which was classy of her.) However, physical activity is going to help me sleep better and, ergo, be less tired.
In theory, anyway.